తమిళనాడు స్టయిల్లో మిరియాల పొంగలి తయారీ విధానం - Venn pongal tamilnadu s...

Pongal or Huggi is a popular Indian rice dish. In Tamil "pongal" means "To Boil" or "bubbling up". In Telugu and Kannada, pongali is a dish of rice mixed with boiled milk and sugar.In telugu it is known as Pongali. Huggi is derived from the Old Kannada word Puggi meaning "bubbled up, ballooned". venn pongal, which is made from clarified butter. The word pongal generally refers to spicy venn pongal and is a common breakfast food.

Lets make this pongal using these simple steps in this video.